A Salem man who started a beef jerky business in California six years ago is competing for a slice of the $1.2 billion annual domestic meat jerky market.
Source: The Tribune-Review
A Salem man who started a beef jerky business in California six years ago is competing for a slice of the $1.2 billion annual domestic meat jerky market.
Source: The Tribune-Review
Published in Business, Editors Picks, Food Drink, Local, Local stories and Westmoreland
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