Though downtown Greensburg has plenty of restaurants, Caffe Barista owner Lisa Hegedus still sees the area as a kind of food desert. Source: The…
Posts published in “Food Drink”
From her Latrobe kitchen to Facebook and now to NBC’s “Today,” Lucy Pollock’s baking skills keep reaching wider audiences. Source: The Tribune-Review
Thanks to interest in the region’s thriving craft beverage industry, the Laurel Highlands Pour Tour is returning for a second year. Source: The Tribune-Review
Seeing signs of revival and renewal in downtown Jeannette, Matt and Christine Kuhns picked a Clay Avenue site for their new restaurant venture. Source:…
Necessity is the mother of invention — or reinvention, in the case of this summer’s Greensburg Restaurant Week, running Monday through Aug. 30. Source:…
The courtyard of The Palace Theatre in Greensburg has been quiet this summer, with the move of the Thursday TGIS concerts to the grounds of…
When a prime spot became available on The Diamond in Ligonier, Stephanie and Alfredo Hernandez knew they couldn’t pass it up, even during a pandemic.…
When Fort Ligonier Museum supporters were naming a special-edition rye whiskey to debut at a 2019 fundraiser, they looked no farther than the Ligonier museum’s…