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Craft breweries adjust to industry change as closings outpace openings for 1st time in 20 years

Bartender Joann Bedont pours a glass for a customer on Saturday at All Saints Brewing in Greensburg.

Thirty years ago, if someone said, “I’m going out to grab a craft beer,” the person they were talking to might not have known what that meant, let alone where they would go to get it.


Source: The Tribune-Review

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